Sold Out – Easter Brunch at the 19th Hole

*This event has sold out and we will not have walk-in arability. The 19th Hole Bar will be open with a limited menu.

Clubhouse Ballroom Sunday, April 4th

10am to 3pm

$23 Adults

$9 Kids (12 & Under)

(Tax & Gratuity included)

Menu

• Carving station with ham and London Broil
• Breakfast action station with omelets and eggs (fried eggs and scrambled eggs) also on the breakfast station will be sausage, bacon, and home fries
• Pre-plated salads with dressing on the side
• Honey glazed carrots
• Roasted corn
• Mashed potatoes
• Roasted potatoes
• Appetizer plates:
  • egg salad phylo cups
  • caprese skewers
  • strawberry lemon mascarpone crostini
  • antipasto skewer
• Plated desserts

Reservations Required

Please purchase your tickets at the Admin building between 8:30am and 5pm Monday—Friday

Download Menu